Hello dear
Welcome To Brasa Rio
Brasa Rio, nestled in Chevilly-Larue, France, is a renowned Brazilian-Portuguese restaurant celebrated for its vibrant rodízio experience. With a friendly atmosphere and attentive staff, diners can indulge in a delectable buffet featuring an array of grilled meats, including the highly praised picanha. Guests also rave about the enchanting caïpirinha cocktail, crafted with authentic cachaça. Whether it's the mouthwatering rodízio or the delightful seafood options, such as morue and octopus, Brasa Rio guarantees an unforgettable dining experience. For meat lovers and gourmands alike, this charming venue promises a feast that will leave you thoroughly satisfied and eager for a return visit.
Taste the best
Discover Our Menu
Picanha Sud-Américaine
Mojito
1 Passage D'ananas
Bufet D'accompagnements Ở Volonté
Rodizio De Viandes 3 Passages
Buffet D'entrées Ở Volonté
Entree + Plat + Dessert
$€15.00Plat + Dessert
$€12.00Entree + Plat
$€12.00 About
Brasa Rio
Welcome to the lively world of Brasa Rio, a culinary gem nestled in the heart of Chevilly-Larue, France. Known for its vibrant atmosphere and a menu deeply rooted in Brazilian and Portuguese barbecue traditions, this restaurant stands out as a must-visit destination for food enthusiasts.
Conveniently located at 6 Pl. du Marechal de Lattre de Tassigny, Brasa Rio embodies a warm, inviting ambiance with friendly staff that brings a personal touch to every dining experience. As you step in, the inviting aromas of grilled meats waft through the air, creating an enticing atmosphere that makes your mouth water in anticipation.
One of the highlights of Brasa Rio is its rodízio, a traditional Brazilian feast that offers an impressive selection of over 15 different grilled meats, including the delectable picanha. Customer reviews rave about this aspect, with Ivan A. praising the kind waitstaff and the buffet-style first courses, making it the perfect place for meat lovers and those valuing variety. It's a dining experience that promises to satisfy even the heartiest appetites.
But Brasa Rio isn’t just about meat; it also excels in seafood offerings. Kai Ebnother's experience highlights their famous barbecue fish and octopus dishes, celebrated for their fresh flavors and balanced preparation. The morue fish, served with crispy potatoes and a medley of vegetables, exemplifies the restaurant's attention to detail and commitment to quality ingredients.
For those seeking to complement their meals, try the incredible caïpirinha, a refreshing cocktail crafted using authentic cachaça. This delightful drink perfectly balances the richness of the grilled meats, enhancing your dining experience and transporting you to the vibrant streets of Brazil with each sip.
While some may find Brasa Rio a touch on the pricey side, especially with the rodízio at 40 euros, it’s truly an investment in flavor and experience. As Raúl suggests, arriving with a hearty appetite or opting for their affordable single dish options is a fantastic strategy. The generous portions ensure that you won’t leave hungry!
Whether you are a local or just passing through, Brasa Rio invites you to indulge in an unforgettable culinary journey. With its combination of excellent service, flavorful dishes, and a cozy environment, it's no surprise that it has garnered a loyal following. Don’t miss the opportunity to embrace the enchanting flavors of Brazil at Brasa Rio!
For reservations or inquiries, you can reach them at +33 1 46 87 16 02. So gather your friends and family, and prepare for a feast where every bite is infused with passion and tradition!
People talk
Our Guestbook
“ For me one of the best restaurants in Ilê de France to enjoy and eat a great rodízio with excellent meats including picanha and drink an amazing caïpirinha ( with cachaça not water). The staff is very friendly and helpful. ”
“ I went to the Brasa Rio on Friday evening. It’s a Brasilian-Portuguese restaurant specialising in barbecue and fish. It seems to be a very popular restaurant in the neighbourhood, and gets busy during weekdays and Saturdays. The restaurant is medium sized and has a cozy atmosphere. The staff is very friendly. I had decided for the morue fish that came with a sauce, crunchy potatoes, green and red peppers, onions, and green beans. The fish was tasty, potatoes were crunchy on the outside and soft in the inside. The meal was great overall because it was a healthy balanced meal. I recommend people to visit the restaurant for their famous barbecue fish and octopus dishes. ”
“ I enjoy it as a quick option, but Labonnas Brasil Braga remains my hidden gem. The food is good, but because it’s located in a mall, I didn’t feel the service was very attentive. The staff seemed tired and eager for me to place my order quickly. ”
“ It is an awesome restaurant, I stayed 3 hours eating, they have so much food, and about 15 different meats to try, it is on the expensive side, but if you are a big eater, you will not be disappointed, if not, just a single dish around 25 euros is more than enough food, it is just when you pay the Rodizio buffet 40 euros, that you get to eat everything, I suggest you do not eat, just have some snacks, go to the gym, go really hungry, lots of good meat! Recommended! ”
“ Very nice restaurant. Kind waiters in the restaurant. You can choose your first courses in buffet style. Different grilled meat options. Definitely recommend! ”